Lunch Time Menu
Lunch time menu served from 12pm to 2.30pm Monday to Saturday
Starters:
Soup of the day served with crusty bread £3.95
Crispy whitebait with paprika mayonnaise £4.25
Pork belly rillette served with apple chutney and brown toast £5.25
Tomato and mozzarella salad £4.95
Shell on tiger prawns with garlic butter £5.25
Gradvalax salmon roulade served with brown bread £6.95
Mains:
Ham, egg and chips £5.95
Sausage and mash in onion gravy £5.95
3 Egg Omlette and chips with a choice of two fillings £5.95
Grilled cod with new potatoes and side salad £6.95
Beer battered cod with chips and mushy peas or salad £6.95
Deep fried scampi with salad and hand cut chips £6.95
Mediterranean vegetable pasta with parmasan shavings,
new potatoes and radish salad £6.95
Aberdeen Angus beef burger with cheese, chips and side salad £6.95
Poached salmon salad with lemon mayonnaise and new potatoes £7.95
Brighton plaice served with mussles, capers, prawns and chips £9.95
Rib eye steak served with grilled tomato, mushroom and hand cut chips £13.95
Chicken Caesar salad with crispy bacon and parmasan cheese £6.95
Lambs liver & bacon served with mash and onion gravy £6.95
Seared fresh tuna with salad and new potatoes £8.95
Desserts:
Baileys creme brulee with scottish shortcake £3.50
Chocolate brownie served with vanilla ice cream £3.50
Sticky toffee pudding served with toffee sauce £3.50
Fruit crumble sereved with english custard £3.50
Assorted cheese and biscuits with celery and apple £4.95
Childrens Menu
Battered chicken fillets with chips and beans £4.95
Cod and chips with mushy peas or salad £4.95
Sausage and mash or chips served with Heinz baked beans £4.95
Ciabatta pizza slices with salad and chips £4.95
Penne pasta with cheese sauce and garlic bread £4.95
The menu may vary thoughout the seasons.
We usually have a daily specials board as well
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